The Equilibrium 3 Piece Knife Set is a great value set, ideal for a new chef starting out in the industry. It includes a 10cm Paring knife, 20cm Carving knife and 20cm Chef's knife.

The 10cm Paring knife is a handy and extremely versatile knife which is why it is often the knife of choice for chopping vegetables, de-veining seafood and peeling all types of fruit. Many chefs consider the paring knife to be the second most important knife in the kitchen.

The 20cm Carving knife has a thinner spine compared to Chef’s knives. As well as carving meat, this knife can also be used for filleting and slicing fish as well as sashimi preparation. A rule of thumb when it comes to using a carving knife is that the blade should be longer than the largest item the Chef intends to slice, which explains why the ideal carving knife is always the longest.

The set is then finished with a 20cm Chef's knife which is perfect for most types of slicing, dicing and chopping and also capable of handling more heavy-duty roles such as the cutting of thick root vegetables and dense meat. The curved blade enables the rocking of the knife on a cutting board to mince fruit and vegetables quickly.