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FRF Collection

20cm Chef's Knife

9009CH/8

The most essential knife in a Chef's arsenal, also known as a Cook's knife, was designed to disjoint large cuts of beef. Today, the chef's knife is the ultimate utility knife in the kitchen, acting as a multi-functional and reliable food preparation tool.

This 20cm Chef's knife is ideal for most slicing, dicing, and chopping tasks, but it can also handle more demanding tasks like cutting thick root vegetables and dense meat. The curved blade allows you to easily mince fruit and vegetables by rocking the knife on a cutting board.

A Chef's knife is a must-have item for every kitchen, this is the perfect companion when required to slice steak, tofu, or root vegetables.

High Quality Forged Steel

The high quality forged steel is extremely sharp and very durable. It is made from DIN1.4116 German Steel with a Superior Rockwell hardness rating of HRC55+2. The full bolster and heel provide both comfort and improved safety whilst using your kitchen knives.

Classic 3 Rivet Black Handle

A classic 3 rivet handle, influenced by traditional French Chef's Knives, captures a timeless design that will be at home in any kitchen. The handles are available in a black POM material or natural wood effect.

Classic 3 Rivet Brown Handle

A classic 3 rivet handle, influenced by traditional French Chef's Knives, captures a timeless design that will be at home in any kitchen. The handles are available in a black POM material or natural wood effect.